Question about the Keto diet. Is it healthy or a fad?
Keto diet....No fruit,no veggies from below ground: beef,pork,fish and fat....Is it healthy or a fad?
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Keto diet....No fruit,no veggies from below ground: beef,pork,fish and fat....Is it healthy or a fad?
Interested in more discussions like this? Go to the Healthy Living Support Group.
Amlodipine, Glipizide and an increase in the Trulicity dose. Glipizide is adjusted by him based on current blood sugar trend (within physician prescribed range.)
This is working for now. He has had diabetes for almost 30 years and still manages it with daily monitoring. Has had no effect on vision, but is beginning to have some neuropathy even though his A1C has always been well managed near or below 7.0. His CKD ( and possibly the neuropathy) are inherited, not caused by diabetes. The chronic kidney disease wavers between stages 3a & 3b, he is very careful about diet - exercise - meh, not so much.
Sue
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3 ReactionsI'm willing to make big changes in my food regime but butter stays on the program. Not oodles of it slathered on stuff but enough Kerrygold or President (from France) to make its presence noticed and appreciated.
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3 Reactions@callalloo
I hear you. Organic butter and olive oil ...can't beat that combo for sauteing. And a glass of Vino and chocolate at night. Also my coffee in the morning. Will never give any of those up. Eating healthy should be fun. No need to go crazy....and I love to eat...makes me happy lol.
FL Mary
Bon appetite
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3 ReactionsI have been on the keto diet for 6 weeks. My Triglycerides are down to 60 and my HDL has risen from 36 to 44. However my LDL has gone to over 200. From websites I go to they say that my HDL to triglycerides is the most important factor in determining heart health and they say mine is around 1.3 which is very good. They say the LDL is the big fluffy king and is not dangerous, so therefore ignore it. I feel great on Keto. But these sites are very pro Keto diet. I was wondering if the Mayo Clinic had an opinion of this.
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1 ReactionI am a patient on this site-but I have a master's in nutrition. We don't recommend keto diet to people (kids with seizures are an exception)-all the protein is hard on the kidneys, all the fat is hard on the liver and it can also increase the cholesterol.
That being said, some have found it very helpful for weight loss without the effects I have mentioned-over time, the risk increases of said effects.
If you're looking at diet for weight loss, Mediterranean diet is wonderful for that. Mediterranean diet can help a variety of things-diabetes, cholesterol, it's even been shown to help depression.
https://www.mayoclinic.org/healthy-lifestyle/nutrition-and-healthy-eating/in-depth/mediterranean-diet/art-20047801
Best of luck to you!
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1 ReactionHello, I’ve been on the Mediterranean Diet since my surgery a years ago. I switched to it as a good way to keep my PSA low. It’s has done wonders, and I’ve been able to avoid radiation and hormone therapy for a spot of cancer detected in one lymph node.
In addition, I’ve mixed in fair amount of exercise. Hope this helps you with your decision.
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1 ReactionI'm so glad it has worked out so well for you-the people in the area of the Mediterranean have the best longevity-and it's not just how long they live-but their quality of life.
Wishing you all the best.
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1 ReactionI agree 100%. The Mediterranean way of eating is by far the most fulfilling and sustainable for me. After doing Keto for about three weeks (eliminating most carbs, eating only enough protein to meet daily needs, no fruit) I was able to break my lifelong addiction to sugar and processed foods. Now I will switch to the Mediterranean plan. I try to aim for the most nutrient-dense foods such as vegetables, fruit, nuts, seeds, whole grains (but not much), fish, foul, and red meat only if I crave it (which is not very often.)
Which websites are stating that LDL 'is the big fluffy' kind and 'not dangerous'? How can any website say that since the molecular size of cholesterol varies from person to person and even over time.
That is, it depends upon the type of cholesterol that one's own body makes. LDL is considered the bad cholesterol which most cardiologists worry about seeing increase. If, in fact, LDL were all large non-sticky molecules, they would want us to make lots more of it and that is not the case.
Hi Everyone,
I am new this group and glanced over most saying or have questions about the Mediterranean diet. For me, it was a simpler transition to the diet because it was what I grew up with with my Italian Grandparents. From a religion prospective its like eating lent food - just daily, if that helps anyone. Here is an image that may help people out. BTW... the Keto diet makes absolutely no sense to me - if it works for you great but I feel there are better options.
Update: I could not upload the image and since I'm new I cannot share the link, lol. It is on the Cleveland clinic website and it is article 16037 - Mediterranean diet. That should help one google it, if you would like to check it out.