Has anyone seen a reduction in their CAC score from taking vitamin K2?
I was told earlier this week that my CAC score is 2534. I considered myself to be a very healthy 60 year old male. I've never drank or smoked, always maintained my weight right around 155 lbs. (at 5'7"), hiked all my life (and still hike, but not as much or as far). I ate primarily chicken, pork and salmon the last 8-10 years (VERY rarely red meat) and no family history of heart disease except an uncle who had a heart attack (and was a heavy smoker until that wake-up call) and my dad who passed away from a heart attack at 84. So to say I was shocked when my doctor called and told me the score is a big understatement.
I've been doing a LOT of research on CAC scores since I got my results this past Tuesday. It's been a roller coaster of emotion because one article gives you hope, then another takes you back down lol
I've started on K2 (in addition to the D3 I started about 3 weeks ago).
I'd love to hear from anyone who's been on K2 (and especially the MK-7 "variety" of K2) who has seen improvement in their score.
Thanks!
Andy
Interested in more discussions like this? Go to the Heart & Blood Health Support Group.
Thanks for your input. I have been reading about vitamin D3 and K2 as my CAC score is in excess of 800, as well as an LP(a) reading of 93.. I just read an article by a physician relative to these two vitamins and she indicates that if you do not take them together the calcium will likely to be deposited in the arteries. I find your research and following your levels quite interesting and sure would like to know your results after your next tests. Good luck with that.
I eat 3 Brazil nuts a day. My cholesterol is great now. Was borderline high before
Be careful with that. Brazil nuts are very high in selenium. Three is probably the upper limit. There are other nuts that are heart-healthy; I would mix it up if I were you.
Brazil nuts are known to lower cholesterol.
Just saying that you don't want too much selenium. A couple of Brazil nuts a day won't do harm.
D-3does not raise cholesterol .
Most interesting that you infer Brazil nuts will lower the cholesterol. Where did you read or hear about this being beneficial for cholesterol? I know that Brazil nuts are high in selenium and wondered if it is attributable to this? Thanks
The data on this is mixed. Some studies show some benefits; others show that too much selenium can actually raise your cholesterol.
Also note that selenium can interfere with statins, so someone taking statins should probably not be eating Brazil nuts. Unrelated: people taking statins should avoid grapefruit.
https://pmc.ncbi.nlm.nih.gov/articles/PMC3693158/
Also on
https://www.webmd.com/diet/health-benefits-brazil-nuts
Have you had your Lipoprotein (a) (Lp(a)) levels tested? It is separate from the normal lipid panel. I had a high CAC score and my Lp(a) levels were found to be “out of this world”. I have not had another CAC CT…I was informed that it just goes up. However, I am in the Horizon study for high Lp(a) and on Repatha and Nexletol for cholesterol.
Keep on taking good care of yourself and keep the stress down. Weight is not the only risk factor…I am normal BMI and do all the right things but still had a NSTEMI 5 years ago. I think the combination of a high stress job, high Lp(a) and high cholesterol was my culprit. I retired…best decision of my life.