Does plant-based eating lower chances of MGUS progressing to myeloma?
Hi. I was diagnosed with MGUS. I heard that diet, especially a plant based diet can slow the progression of MGUS. Has anyone changed their diet and if so what do you think is helpful? Thanks. I am so scared about this progression I’m willing to make any changes that might be helpful.
Interested in more discussions like this? Go to the Blood Cancers & Disorders Support Group.
Try “Forks over Knives” website. Lots of recipes and advice. Also I follow Dr. William Li and Ocean Robbins podcasts and YouTubes. All help with diets and eating healthier.
Thank you! Have you gone completely plant based? Do you or anyone know about progression with coffee or decaf ?
Completely plant, except fish added. No processed food.
More resources at Kim at Simply Plant based and Nora Cooks.
Be careful because some plant substitutes are very processed. Lots of bad chemicals.
@amyboylan1
Here is a link to a great UTube video with Dr Urvi Shaw regarding their Nutrivention trials at Memorial Sloan Kettering. If for some reason the link doesn’t direct you, just go to UTube and look up Nutrivention trial/ Urvi Shaw.
@amyboylan1
Here is another link to the study for all who are interested.
https://cdn.clinicaltrials.gov/large-docs/84/NCT04920084/Prot_SAP_000.pdf
There is a study:
A Study Comparing a Plant-Based Diet With Supplements and Placebo in People With Monoclonal Gammopathy of Undetermined Significance (MGUS) or Smoldering Multiple Myeloma (SMM)
ClinicalTrials.gov ID NCT05640843
Sponsor Memorial Sloan Kettering Cancer Center
Information provided by Memorial Sloan Kettering Cancer Center (Responsible Party)