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Recipes, Food Tips, Healthy Eating & More

Just Want to Talk | Last Active: Oct 16, 2022 | Replies (2439)

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@fiesty76

Ahh, @imallears, I'm with you on keeping and using canned salmon! But the greatest bonding is our shared delight is with sardines!! Poor,poor @jakedduck1 and @artist01 for not fully appreciating the satisfaction of both. Oh, well, just more for us, right?

One of my fond memories from childhood was returning home with my dad after doing the weekly grocery shopping and sharing a can of sardines and saltines with him. My mom Never joined in; in fact, she made herself scarce from the kitchen until our little treat was done. Thinking back, I wonder if she got her revenge on those Saturdays by serving the awful smelling turnips for dinner those nights????

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Replies to "Ahh, @imallears, I'm with you on keeping and using canned salmon! But the greatest bonding is..."

@fiesty76 😄. Revenge is sweet!
Your Mom had it right!

@fiesty76
Oh wow...I remember my mom boiling turnip...horrible smell. But I do like turnip roasted with EVO and seasonings ......another whole ballgame....I use both white and golden yellow...they are small ones. @jakedduck1 would never approach a sardine because it is the whole intact but small fish. It would not be visually appealing and does have a unique but mild smell. We recycle and I really have to wash the can with soap and water before putting in the Paul. I admit it is an acquired taste and don’t know when I started to appreciate them. I prefer them in olive oil. Oh well, there are other Omega 3 foods to enjoy.

FL Mary