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sue6408 (@sue6408)

C. difficile – Are your guts ever normal again?

Digestive Health | Last Active: Sep 15 9:35am | Replies (598)

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@annapocono

@femalegolfer I forgot to mention the miso. Make it into a soup. I get the miso paste in a jar. I spoon out a heaping tablespoon and put it in about 1-2 cups boiling water. Then I can add whatever: some sliced mushrooms, or carrots, green onions, dried seaweed, garlic, leeks, whatever. I usually make a kind of asian mixture. Really easy and quick to do.

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Replies to "@femalegolfer I forgot to mention the miso. Make it into a soup. I get the miso..."

I’ve noticed that many of you are over 70. I’m 46. Any “youngins” out there? Just curious. I think I have read that older people are more susceptible. (Not that any of you are “old.”) 😉

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