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C. difficile – Are your guts ever normal again?

Digestive Health | Last Active: Jul 15 5:56pm | Replies (646)

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@annapocono

@pines Interesting that we are on the same program. Reassuring! I will switch to a cheaper cranberry pill when i have more confidence that i am not about to get another UTI. The estrogen cream was Premarin -- a large tube. It was expensive but not as expensive as yours. I have a supplemental insurance that must have picked up more of the cost. Why isn't medicare paying for this more completely I wonder. I also do probiotics every single day: kefir, sauerkraut, pickles, miso, tempeh etc and want to drink kombucha for he S. Boulardi but so far makes my stomach too gassy. Hoping that won't be true when i have C. Diff further in the rear view mirror. The infectious disease specialist did not want me to take probiotic pills. Because my immunity is , they say, somewhat compromised by mild RA and MGUS, she worried that the live bacteria in the powerful pills might make me sick. The amount in foods she said is more manageable. It's good to hear your story and that of everyone else. Feels good standing together. anna

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Replies to "@pines Interesting that we are on the same program. Reassuring! I will switch to a cheaper..."

@annapocono I was just curious how you drink your kefir...I'm struggling trying to get it down. I also ordered miso - but to be honest, I don't even know what to do with it! About two weeks after I finished Dificid, I have become gassy, I know longer have D, and I got a negative test result, but I have the gas now that I didn't have before!