Hello, I’ve had Grover’s (diagnosed) for the past 5 years. I have tried almost every lotion, steroid and “natural” food or supplement I have read about from different forums. I read through this whole strain about Chlorella and cilantro to help slow down or put this terrible disease into remission. I did this “chelation” last time as Chlorella with a cilantro smoothie for a couple weeks and it helped. I’ve had about 4 different breakouts total and then 6-8 months later I get a remission period of a few months. Usually it’s my middle/lower back with it moving around stomach or upper chest.

Just started another breakout after a trip to Hawaii and sweating a lot at work. I started up with the 1/3 bunch cilantro smoothies and Chlorella. I also use a baby cream on the spots with about 15% zinc oxide. In just a couple of days it has decreased and lightened significantly. Here is my concern...I just started reading Andy Cutler’s chelation posts and joined the Facebook talk group. After reading how to chelate and what is good and bad for helping this process, I found an article about Chlorella and cilantro. Unfortunately I can’t post the link. Try and piece this together in your url instead of clicking on a link.

https://
cutlersuccessstories
.weebly.com
/what-not-to-do
.html#cilantrochlorella

Are we just lucky to not have these symptoms? I am very concerned about continuing the smoothies and Chlorella after reading this article and some of the talk forums. I do think mercury is one of my causes for the Grover’s. That and bad sunburns as a kid/young adult.

I am going to continue looking into the Cutler chelation method and possibly try that over the smoothies.

Thought?

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