Small Intestine Bacteria Overgrowth (SIBO)

Okay, thank you. What is a NHS consultant and how can I find one?

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I have read different articles about this and people seem to disagree on having fruit or not. When I was told it was candida overgrowth I was told to eat fruit in the morning and then lots of veggies and a protein the rest of the day. I was also on a lot of different supplements at that time. Things did begin to get better but every now and again I would eat things that set me back. Things are better but not all normal. I still get gas and bloat every day after lunch and have wondered if it's the fruit. My brother lives with me and has a lot of the same symptoms and he asked his doc about all this. They don't recognize such a thing as candida overgrowth or mold sickness. It's very frustrating.

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The practitioner who told me I had candida overgrowth, and there were no tests to determine this, had me on digestive enzymes and aloe among other things. In a few weeks the constipation had become much less. I am no longer on those things and most of the time it's much better unless I really stray from my diet. I also use coconut oil which I feel helps. I use to melt some in tea and drink it, plus I use it for cooking and to make salad dressing. I had tried so many other things and they gave me a lot of pain. I even ate 4 fiber one bars one night just because they tasted good,,,not recommended, lol. The next day I had the worst tummy ache of my life but still no potty. I feel like what the practitioner originally had me on got me on my way to healing but things are still not normal and I feel like the not knowing is the worst. I was glad to have tests done to rule some things out but wish I knew what exactly this is.

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I have a long history of celiac disease and irritable bowel-C in addition to acid reflux. The constipation issue combined with cramping, gas and excessive bloating has become worse over the last 2 1/2 years. The last three months have been difficult in that I seem to be totally dependent on laxatives. Restoralax stopped being effective for me and I switched to senokot (not the best solution).
This week I saw the gastroenterologist. He thought it would be a good idea to try Constella. I did try it (only 2 pills) about 2 years ago, it worked but gave me pain. I had been able to cope reasonably well until mid Jan of this year. Now the 1/2 dose (72mg?) is available so I will fill the script today and give it a go. The gastro. felt no further testing was required since I had a ct colonography three years ago followed by a sigmoidoscopy to remove a nonserious polyp. I also had an endoscopy around that time. My last colonoscopy was 9years ago and he felt it was not necessary to do one now. He weighed me, said my weight was stable and bloodwork good and said, "no red flags"
I totally forgot to ask the doctor about SIBO.
Perhaps it is just the IBS-C with heavy emphasis on the "C".
My only other thought is that in the last two years I have gone from being on no medications to being on three drugs (metoprolol, Prolia and Repatha). My gastrointestinal issues have definitely gotten worse. (terrible upper g.i. pain from the metoprolol which lasted for ten months, and permanent constipation. Is it the medications? Maybe not SIBO. So, that's the whole long story.

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I had a fructose breath test and lactose breath test before having Linx surgery. They were both negative. After surgery I was still unable to get off my PPI's finally I cut out fruit and within in 2 days all acid and gas went away!! Never took another PPI. Also A1C dropped from 6.2 to 5.7, something I could never get down. Once I realized that anything with seeds is a fruit, peppers, cucumbers, tomatoes, etc my A1c went to 5.4, normal! But also no sugar or sugar products, have to be careful here because there are many names for sugar. After cheating over the holidays I was sick with horrible stomach problems for several months but back to normal now, but gained weight I can't get off! never had that problem! Yes doctors think fruit is the holy grail but 30% of the population has a fructose intolerance or malabsorption and don't know it! Also I have to make sure the fiber content from foods is low, fruits and fibers stay in the upper intestine and basically rot causing gas, pain, and acid and take several days to digest. I eat protein and vegetables and have completely normal bowel movements daily!

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After two regiments of Xifaxan my wife's latest breath test came back negative for SIBO. The problem is that she is still suffering from chronic nausea. She will eat a piece of toast and a cup of tea for breakfast and will be nauseated within fifteen minutes accompanied at times by violent belching and regurgitation. Her latest visit to the ER, and subsequent admission, once again found no abnormalities in her tests. The hospital could not duplicate her sever nausea on a hospital diet, but as soon as she got home the nausea reappeared. It is disappointing that the SIBO test was negative, because a positive reading would have at least given a diagnosis that could be treated. There have also been some suggestions that her symptoms might be psychosomatic. I would appreciate any feedback from anyone who may have had such symptoms. Tuesday she has an appointment with the gastroenterology consulting physician who seen her in the hospital. This will be the fourth GI physician she has had in the last four years.

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