Does anyone else have MGUS?
I was diagnosed with MGUS last October and although I've done a lot of research, I feel there's still so much I don't know. Does anyone else have MGUS?
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@award Let me add my welcome to the group here on Mayo Clinic Connect. There are many of us on this same journey, and yep, it really hits close to home when a loved one has a condition that we also get pronounced with!
Here is a link to the International Myeloma Foundation website, defining MGUS. https://www.myeloma.org/what-are-mgus-smm-mm#:~:text=Patients%20with%20SMM%20have%20a,cells%2C%20kidneys%2C%20or%20bones.
We can only do what we can do to protect ourself and loved ones from germs! I have been getting COVID vaccines since 2021, the last one just last week. When we have a compromised immune system for whatever reason, we need to make the conscious decision to keep as healthy as possible. My husband, on the other hand, is a kidney transplant recipient and seems to be skating through with little thought to maintaining his schedule.
Ginger
Thank you, good response. Take care
I am so glad that you are being able to contribute to further studies. I am hoping that now that I have been diagnosed as well as my husband perhaps we can help in someway here in the UK. MGUS is such a difficult thing to get your head around.
I was diagnosed with MGUS, IgG Kappa, in 2004. My free light chains have continued to increase but my Mspike has remained more or less constant at 0.4. MGUS is not benign. My immune system is non existent for example. I have gotten every COVID vaccine and my immune system doesn’t budge. Which means I now wear a mask every where I go.
Hello @award .
At 65 I too was diagnosed with MGUS on 15 February 2023. It was incidentially due to slight neuropathy in my fingertips and toes. I have IgA Kappa MGUS – no M spike, 5-8% plasma cells in bone marrow. My husband passed from IgA Lamda Multiple Myeloma (MM) on 23 July 2022. I am hopeful because his course of development was a long one. I believe he was under diagnosed by the local hematologist / oncologist. I didn't know then what I know now. A MM specialist is a must. Steve ended up with one, but it was too late. I currently have two Oncologist who's practice is specifically MM / SM / MGUS – one for a whole food, plant-based study I am involved in out of Memorial Sloan Kettering in NYC and one that is in Boston. I live in North Carolina and will get an MM / SM / MGUS Specialist closer to home before too long. My local Hematologist / Oncologist is not the same as the neglectful one that professed to be an expert with Steve.
Prior to diagnosing me, my local Oncologist conducted a bone marrow biopsy, PET-CT scan, 24 hour urine analysis, and plethora of labs. I also had my Primary Provider, who found the MGUS due to my having mentioned experiencing some neuropathy and Steve's disease course, performed an updated bone density scan for my new baseline at 65 – had one many years ago and there were no changes.
Keeping your stress down, being physically active, eating well, and being proactive in your lifestyle are believed to be beneficial. The Mayo Clinic Connect is a very helpful forum as well.
So, yes, there are other couples out here, we were one of them. I ask the same question, "Why have we both gotten it?" We were married for 24 years before Steve passed, were together for like 26.5 years. Like yourselves have lived a healthy life style, been physically active, non-smokers, minimal drinkers, eaten organically, avoided chemicals, live in an older brick home which has hardwood floors, and low VOC paint. Something environmental is attacking us. Wish we could make a difference for others to discover what that could possibly be.
Best wishes to us all.
So sorry to hear your story, but it is a comfort to know that we - as a couple - are not alone. I have been a vegetarian for many years, I do eat a little fish. My husband does eat meat, but very seldom. We have eaten organically for many years too and in the summer grow our own veg. Neither of us smoke, and I never have. My husband drinks a little, I drink too much, but mostly because of anxiety. We both keep active. He used to run and has down long distance walks.
Things are harder for him now because he has preipheral neuropathy in his feet. I am a keen gardener. I have physical issues, but I try and keep on top of those. We live in a rural area. As you say I wish we could help others, there is no point to anything otherwise is there? I wish you the very best of luck for the future.
@award you made me laugh when reading your statement about alcohol. It is the exactly the same here. Steve hardly drank and less to none as the years passed; however, I too drink too much due to anxiety. Sounds like we are on such a similar path. I try to breathe, practice a sensible lifestyle and live life to it's fullest while being hopeful. While I do read these blogs from Mayo and keep up with my labs, and Provider visits, MGUS is seldom in the forefront of my mind. We can only do the best we can do and the rest is outside our control. Best wishes for our successful living. ❤
Sorry to hear couples are Dx’d with MGUS/MM😔
I was just looking around and wondered if you’d found any info regarding environmental contributors to disease? I found https://www.nbcnews.com/news/amp/rcna52948
It’s recommended to use water filtration in areas of water supply contaminated with PFAS https://www.wral.com/story/epa-more-drinking-water-systems-across-nc-contain-toxic-forever-chemicals/21012971/#:~:text=In%20North%20Carolina%2C%20dots%20light,Orange%2C%20Johnston%20and%20Nash%20Counties.
There were other sites with statistical info on the incidence of myeloma across the US, which showed NC had a significantly higher incidence, however I’m reticent to paste it here because of the additional data sets that information includes.
I wonder if MGUS/MM occurs due to exposure to toxins, and I do find it particularly surprising that you’ve both had a less common IgA sub-type when considering the chance of this occurring.
Reading other posts reminded me that MGUS has also given me peripheral neuropathy in more recent years. That has caused several nasty falls. When I hear people refer to MGUS as a benign stage of myeloma, I educate them that it is anything but benign,
Not get on a tangent here but the food industry in the United States has been poisoning us for decades. I’m a chef by trade and have worked for and fed the C Suite executives for companies like 3M, UnitedHealth Group and Macys for much of my career. They don’t eat the main stream foods that are promoted to the rest of society.
They eat clean, organic non-processed foods. Of course they don’t care what it costs as either the company or their extensive bank account can afford it.
The big 3 food companies that basically own the American food supply fill our foods with chemicals in the form of additives. If you travel abroad you can easily taste the difference in foods as most other countries ban these tactics and don’t allow these chemicals.
Decades ago food manufacturers removed fats (that are healthy) and replaced it with sugar. Sugar is cheap and addictive. Sugar also wreaks havoc on the body causing inflammation and and a ton of other complications.
Combine that with striping nutrients through over processed practices our food is no longer nutritious, it’s trash and filled with chemicals.
Look at Europe, they just banned many General Mills cereals due to chemicals.
Anyway, I’ll stop now. Eat as clean as you can.