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Recipes, Food Tips, Healthy Eating & More
Just Want to Talk | Last Active: May 3 12:28pm | Replies (2440)Comment receiving replies
Spring is here, I love tuna/egg salad. Here's my recipe, I like it better than any deli!
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2 hard boiled eggs
1 can of tuna in water (drain the water)
1 stalk of celery, chopped
white onion, chopped, to taste (I use 1/3 of an onion usually)
a couple spoonfuls of dill pickle relish
miracle whip mayonaise
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chop and mix all together. I don't measure, I just throw in a bowl. It's delicious with the pickles and the celery.
I enjoyed a tuna salad sandwich yesterday.
Replies to "Spring is here, I love tuna/egg salad. Here's my recipe, I like it better than any..."
@Erinmfs I use that recipe also, and add in a bit of spicy brown mustard plus some salt-free seasoning mixtures. Serve on a bed of lettuce, or make a sandwich using rye bread and leaf lettuce! nom nom nom ;))
Ginger
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@Erinmfs
Yay! Someone else who uses pickle relish in tuna. The only thing different from yours is I use Hellman’s Mayo..for some reason I don’t like the taste of miracle whip. I add pepper and some dill combo seasonings.
FL Mary