Well if and when I make it sure I'll use the whole head or 2. I like things to last. where are you going through the agony and misery of making it again when you can just make more the first time, right, RIGHT!!!
oh I didn’t know you put water in it how much water do you put in there? What oven temperature? Any other little secrets you’re holding back on? did you mention whether or not you threw in some spices?