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Recipes, Food Tips, Healthy Eating & More

Just Want to Talk | Last Active: May 3 12:28pm | Replies (2440)
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@artist01

@contentandwell JK, before I moved to Assisted Living, and in control of my own meal choices, I loved a meal with a whole can of salmon (bone in) on top of a mixed green salad. Absolutely scrumptious! I only used ordinary mayo, bc didn't know of avocado mayo at the time. Sounds delicious! Good luck some day soon, when you feel adventurous!

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Replies to "@contentandwell JK, before I moved to Assisted Living, and in control of my own meal choices,..."
imallears | @imallears | Mar 14, 2021

@artist01
I always have canned salmon in the pantry. I use it tossed over salad or as salmon salad with plenty of seasoning and have made salmon patties with one can. You can get 2 patties from one can but you need a filler like some Panko bread crumbs to keep it together. They are okay but the best way to make patties is to use fresh salmon....lots of recipes out there. My favorite way is to take half an avocado, peel the skin off, season the avocado and stuff it with salmon salad.
I adore sardines...could eat an entire can. Always check the brands to see the source.

FL Mary

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