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Recipes, Food Tips, Healthy Eating & More
Just Want to Talk | Last Active: May 3 12:28pm | Replies (2440)Comment receiving replies
@lioness
Hi Linda,
Let me know how that turns out. What I gave you wasn’t a precise recipe. There are probably recipes online for exact measurements but I know you are a cook and I often find my instincts guide me rather than a recipe. Just don’t saturate the lettuce. You do it first and tell me what you think and I may try it.
All is well here and have been out to different places with a hepa filter mask and gloves. Like gearing up for war before getting out of the car.
FL Mary
Replies to "@lioness Hi Linda, Let me know how that turns out. What I gave you wasn’t a..."
I went through a phase in the 1970's where this was a favorite recipe. I'm making this today! Unfortunately, I don’t have a precise recipe, either.
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@imallers . It was good. I wilted it sort of using your recipe but wilted a little differently Instead of grilling the lettuce I made the vinegar ,water as your directions. First did the bacon , crumbled into the water vinegar more vinegar then water . Brought to boil turned of heat and added the chopped up Romaine along with bacon . let it on till wilted then ate it last night . Very good . What I didnt have last night I will finish at lunch by nuking it till warm Let you know how this is .