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Just Want to Talk | Last Active: May 3 12:28pm | Replies (2440)Comment receiving replies
Replies to "I love Brussel Sprouts, wonder if this would be good? Loaded with fat so probably would..."
@jakedduck1 Hey Jake! This looks fantastic to me! I bet you could sub spinach for the Brussels sprouts, too......Karen
@jakeduck1
Well, it sounds good but why bother hiding the flavor of Brussels Sprouts by adding all that unhealthy stuff? Sound like Mac and cheese lol.
My favorite way of cooking these beauties it to sauté some bacon, onion and garlic in a pan, halve the sprouts and toss them with the pan mixture and some s and p ....425 oven....and wait for them to start to caramelize..I love them then they’re slight crispy.
We have cooks on this forum with better Brussels sprouts recipes.
FL Mary