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Recipes, Food Tips, Healthy Eating & More
Just Want to Talk | Last Active: Oct 16, 2022 | Replies (2439)Comment receiving replies
@jakedduck1 - That should be good - 20 minutes at 400 should work. I would trust it. But, if you wanted to be scientifically sure, put a meat thermometer into the piece of chicken and make sure it reaches 165 degrees. I realize I have now made this exponentially more difficult - perhaps impossible. But your mission, should you choose to accept it .. is to cook your chicken with your veggies. (Remember Mission Impossible?)
I'm not selling anything here, but I have a thermometer called Thermoworks. If you want to get crazy, check this out: https://www.amazon.com/ThermoPro-Thermometer-Accurate-Grilling-Backlight/dp/B07MF18JHT/ref=sr_1_11?crid=EJ4X7KP9D4AR&keywords=thermoworks+thermometer&qid=1564873916&s=gateway&sprefix=thermoworks%2Caps%2C152&sr=8-11
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Yep, I remember Mission Impossible and I’d rather hunt down an international spy or do away with a mob boss than cook this dish but I gotta eat occasionally. As long as I don’t have to use another pan it might be ok. I guess we’re talking thawed out chicken? Hope I don’t forget to take it out of the freezer. I should get that thermometer since mine is probably 50 years old and hardly registered the last time I used it. Great, one more thing to wash.
Jake