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Recipes, Food Tips, Healthy Eating & More
Just Want to Talk | Last Active: May 3 12:28pm | Replies (2440)Comment receiving replies
@hopeful33250 It's a chili sauce. We always preferred it to Heinz. It makes a great Russian dressing too with mayo and some horseradish. I did notice that now they have a variety that comes with horseradish already in it. I plan to buy some with my order from Amazon.
There are a number of things I can't get now that were mainstays back then. There were wonderful London Lodge pickle stix, and Geisha King Crab meat was great. I think that just got too expensive for stores to keep it. The last time I bought it I had to ask for it, it was behind a counter!
JK
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@contentandwell Yes, I know what you mean about the mainstays not being around anymore. Here in the Detroit area, they used to make a great spicy mustard with the brand name of Pelican. It was dark, must have had horseradish and other spices. When company would come from out of town, they would visit the place where it was made and buy a case. Then they would call and have a case sent to them in New Hampshire. It was excellent for those who like spicy mustard.