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Hello. I know how difficult it is to solve these issues on your own. We went through a similar thing when our child was diagnosed at age 8. We did an incredible amount of research and found some companies in Europe that distribute xylose isomerase. We first taught her to swallow these large capsules. After reading the information, we found that most capsules help with approximately 6 grams of fructose. We started with 6 per meal and now we are down to 2 capsules per meal. It helps beyond belief.
To further assist with this, you should also consider giving him probiotics to build up the good bacteria in the gut and when giving fats in diet make sure to give ginger infused water to keep everything moving in the gut.
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Very interested in above. I am gluten, dairy, fructose intolerant for 50 years. Foods now down to steak, pork chops, hamburger, salmon, cod; tiny amts of broccoli, green beans, zucchini, lettuce, avocado. That's my diet 3x/day, 7days/wk. I'm interested in the xylose isomerase. Do you know what other ingredients there are? Do you have a company name. Do you use a probiotic that does not contain dairy or gluten? I am desperate. Linda
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Did you get any xylose isomerase from a company in the Netherlands called Disolut? If not, can you recommend some European companies? You wonder how pure some of the products are; maybe they don't have an FDA. I'm not sure the enzyme will help me because if I eat any sugar, including fructose and glucose, I get immediate stomach upset, and the enzyme apparently doesn't start working until further down. What was your daughter's immediate response? Thanks so much!