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@kates1221

bill54321 thank you so much for taking to time to reach out to me. I eat clean and try to consume foods that are good for blood pressure. For instance, I really believe in garlic and apple cider vinegar, but I'm afraid of certain foods that are said to thin the blood. If I could impose on you one more time, may I ask what you think about eating foods that are natural blood thinners while taking a blood thinning medicine.
Thank you so much

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Replies to "bill54321 thank you so much for taking to time to reach out to me. I eat..."

Yes .Some herbes, spinage, cranberry etc are generally to be avoided. I have been told consistently, it is O.K to eat them on occasion, Just don't put them in the frig and eat on them until they are gone. Eat a portion and do not eat it again for 2 to 3 weeks. This is what the Coumadin lab at Holy Cross Hospital in Taos, NM says. Those are from Pharmacists