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This and That and Talk - My Transplant

Transplants | Last Active: Jun 7 8:31am | Replies (1672)
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@rosemarya

Here is the resource that was given to me in my post transplant information. It is a brochure put out by the US Department of Agriculture called: "Food Safety for Transplant Recipients: A need-to-know guide for bone marrow and solid organ transplant recipients."

You can find it at https://www.fsis.usda.gov/shared/PDF/Food_Safety_for_Transplant_Recipients.pdf

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Replies to "Here is the resource that was given to me in my post transplant information. It is..."
JK | @contentandwell | Oct 31, 2018

@rosemarya This is excellent. I think I will print it out when I have more time.
I think the trick of soaking berries in water with white vinegar is a good one for us too. The berries keep longer because the vinegar kills off any spores but even when the berries are fresh that should be a help I think. After thoroughly rinsing there is no vinegar taste.
JK

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