Connect
← Return to Osteoporosis meds: How do they work?
Discussion
Osteoporosis meds: How do they work?
Osteoporosis & Bone Health | Last Active: Jan 2 11:41am | Replies (259)Comment receiving replies
@jakeduckk1
I can’t think of anything that might gross you out that’s in my freezer right now except for ground bison whichI like better than regular ground meat. I have eaten my fair share of sushi lately and do like the seaweed that’s made....on the side. I don’t think you like fish but you know all the sushi is raw...my favorites being salmon, spicy tuna and eel. My wine is normal. I made shepherds pie last week (or cottage pie since it wasn’t lamb) and I’m making pecan crusted orange roughy tonight.
But I’ll be sure to update you when I think something is bizarre enough to tell you about.
Oh I had mussels in white wine.... but that’s not gross.
FL Mary
Replies to "@jakeduckk1 I can’t think of anything that might gross you out that’s in my freezer right..."
Connect
@imallears
Sashimi, At least the Little I ate, I didn’t care for it. They didn’t have any flavor and I didn’t like the squishy texture. Maybe the spicy would’ve went down easier although I imagine the texture was probably similar. Hours for seaweed, I have some Japanese friend and the mother and father always used to have it around it was like chewing grass. I felt like a cow chewing it cud. Maybe it comes in other forms but I don’t think I’d be anxious to try it.
I am actually considering getting some wild salmon and probably broiling it, of course by the time I get through with it no telling what it will taste like, It probably won’t taste anything like it’s suppose too.
Muscles are pretty gross, had to kill the flavor with wine. As you well now I can take care of your wine needs although they may not be quite as normal as you’re used too.
Bon appétit,
Jake