I just sawca hopeful blurb by a physician at Sloan Kettering that her 12 week study of putting a limited number of patients on a plant based fiber diet to prevent MGUS progression had positive results. Patients were 86 percent compliant.
It was a small study for a short time but two MGUS patients whose values were fast tracking in the wrong direction had this trend stopped - maybe even regress - I can’t remember.
Since I am on a plant based diet I thought this was great. I don’t think dairy was allowed. I do yogurt, milk in my coffee and very occasionally have seafood. BUT I have had MGUS for 23 years.