Nutrivention seems to possibly imply nutritional intervention. I wonder if this study is examining whether a meat-free diet will cause MGUS to stop progressing. It’s an interesting proposition. My husband and I were never big meat eaters but we stopped eating meat entirely almost 20 years ago. While my disease has “progressed” from one simple Mspike of 0.4 kappa, in 19 years I now have three bands, one including Lambda, mostly light chains and 0.5 M spike, but have not progressed to actual myeloma. Thank you for all your helpful information and best to you. Carole