How do you manage daily life with IBS-D?
I have IBS with diarrhea. I'm taking med for it. Had several bowel movements already today. How do you get things done in house and go out on errands and going to Dr appointments? Driving me crazy!
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I’m so sorry!! We all seem to suffer from something or something’s. Blessings to you!
I had SBO surgery in October 2022 and was diagnosed with Crohn’s ,recently I had colonoscopy and it says histological findings are not specific and not diagnostic of Crohn’s ,so my GI doctor sent me to specialist and doctor says he thinks I have Crohn’s ,thinking to go to Mayo and get checked there! What would you do? Advice please ,it looks like my case is rare because mild symptoms and hit me with surgery
My GI doctor prescribed Nortriptyline for me also, made me sooo tired during the day I stopped taking it. I will try the histamine blocker, I've tried so much else. Also going to try glutamine that people on here have used with success.
My diarrhea improved a lot since I started the low inflammation diet Dr Pimentel recommends. Its far less restrictive than LowFodmap but same principal. As with you, I have done a LOT of reading to figure things out myself as my doctors have so far not been much help and it takes forever to try each thing they want to do and I still have all the IBS symptoms, bloating, cramping, takes hours for elimination to happen ( but I had the same with the diarrhea, took a long time for it to come out, so seems the same problem whatever it is whether soft or harder! ) I've done every test with negative results except motility is slow. I just did a round of Rifaximin and it didn't help, I know often it requires more than one round, but its so expensive! I've had this for 2 years with only a couple months of feeling sort of better, I know a lot of people have more serious issues, but I feel so badly from this its totally impacted my live, along with the IBS I have a raging reflux problem. I mostly have to stay home, feel too bad to do anything other than basics. Glad people are posting with things that have helped them.
My grandson was diagnosed with Crohn's in his junior year of college. That was during covid so he spent his senior year doing home classes. His is extremely bad. Usually it effects one part of the intestine but his is throughout. He has had about 4 flairs since being diagnosed and has ended up in the hospital for at least a week at a time. My point though is he never had any symptoms before the first attack so it's really a good idea to have this researched further.
Hi, I have that issue. I have Crohn’s and I’ve had my ileocecal valve removed along with 18” colon. My intestines move along like the Indy 500! I don’t want to take antidepressants, or be doped up just so I can sort of function.
I take Imodium every day but if I eat low fat, very low fiber and avoid nitrates, nitrites and other know preservative triggers, then I can skip a day of taking Imodium. I still prefer to stay home just in case my intestines have made plans of their own.
This all started in 1986, several months after the birth of my daughter in 1985.
It’s been a lot of trial and error. Fiber supplements tear my stomach up. So the “eat more fiber” cure all is not for me. Everyone is different so treat yourself as that.,don’t let anyone put you in a box.
My new GI looked at my novel aka chart and said to me that Imodium is the only thing I can physically handle since I’ve tried it all. You have to be your own advocate, after all drs are not miracle workers. They are continuing to learn and that’s a good thing.
I started including an amino acid, L-Glutamine, daily on an empty stomach. It’s not a cure but it seems to help. It doesn’t give me a license to eat whatever, but between avoiding the nitrates and nitrites and processed foods as a whole, I don’t have the pin prick sensation through my stomach.
Sorry about the length of this but I’m just relating my experience. I wish you well in your journey of finding relief.
Hello everyone. I posted in this forum some time ago about my IBS D issues and I am needing some support again from you, amazing people. Below is my very long post and my apologies for it.
I have had mild IBS -D for many years, but in 2022, I came down with another case of diverticulitis. In the past, they gave me Flagyll and Cipro to deal with it and I was able to fully recover in a week. In 2022, the doctor gave me Augmentin which has lead to suffering since then. The Augmentin cured my diverticulitis quickly, but then I developed CDIFF from it and was I having diarrhea five to seven times a day. In the span of about a month, I lost over 15 pounds due to the diarrhea, but again, all my blood work and tests came back normal.
After two more trips to the ER and Urgent care they put me on two rounds of Vancomyacin that finally slowed the diarrhea. I had to go back to the ER a couple of more times for a few very rough days of diarrhea, but every blood test came back normal.
I saw a wonderful gastro specialist who did a bunch of new blood work and stool tests. I still test positive for CDIFF, but I do not have an active infection. Which basically means that I now a formal carrier of CDIFF.
I did have two fecal calprotectin tests done in the past two years and a couple of inflammation marker tests...all perfectly normal.
The CDIFF infection, according to my gastro doc (who by the way, I do trust and has been VERY helpful) has put me in permanent IBS D.
I had a colonoscopy a few months ago and all was normal.
A bit about me:
1. 56 year old male, blood pressure fine but I do take two meds for it and I am borderline type 2 diabetic.
2. Weight is on point, but the IBS D has made me lose more weight given the frequent toilet visits during my flare ups. According to my doc, I am at my ideal weight but I do look thin.
3. I am a lifelong vegetarian, but I have become vegan for the most part. The only dairy I have in my diet is lactose free, low fat yogurt.
4. My diet is as follows:
Breakfast: Oatmeal or Cheerios, Banana, Unsweetened Ripple Pea Milk.
Lunch: Fresh spinach, carrots, blueberries, with a peanut butter and unsweetened jelly, low fat lactose free yogurt.
Dinner: Usually air fryer potatoes with veggie meatballs or I stir fry some veggies with tofu.
I am not gluten sensitive, but it may be developing it...I am not sure. However, given my near vegan diet, I buy a high protien, low carb, no sugar, sprouted whole grain bread that my body seems to tolerate.
Alcohol: Maybe one glass of wine or a one or two beers a week. I know that alcohol is a IBS D trigger.
I am trying to reduce my sugar intake, but I love dark chocolate and I now that sugar/chocolate is an IBS trigger.
My wife and I do go out eat at least once a week to give me break from the boring bland diet. I know I cannot do fried food anymore and I have to watch what dairy is in my restaurant meal. I have also read that spicy food ( that I love) will make IBS D worse...really?
5. I do suffer from chronic anxiety, depression, and PTSD from a very abusive childhood. I take Remeron for my depression and it really has helped. When I get an anxiety flare, a small dose of Clonazepam does the trick.
6. My gastro doc finally put me on LevBid Extended Release twice a day to hopefully reduce my bowel movements. I also take one tablet of Citrucel (fiber) every day to help bulk up my stools.
I can have as little as three bowel movements a day to up to seven a day during a flare up Usually the first bowel movement in the morning is perfect, but then during the day, I can have a mix of normal and diarrhea. M bowel movement usually cease about 1pm and once in awhile, I can one or two late afternoon or in the evening.
I just started the two dose a day of Levbid. I do see some improvement, but I can have days where it does not work.
I have become very fearful of food and my wife thinks that I am simply not eating enough during the day.
I do not have much pain with my IBS..some twinges here and there. I might get a bit or nausea once in awhile, but it usually goes away fast.
Are you folks experiencing something similar or worse?
Thank you for reading and your support!
RR1967
Hi. I've been through multiple bouts and long-term C. diff, too, and have even had two fecal transplants, which combined with Fidaxomicin (Dificid) finally resolved my C-diff. Mine was caused by exposure to C-diff in the hospital while I was taking Humira for Lupus, which lowered my immune system to lessen lupus attacks on my body and resulted in my inability to overcome the C-diff toxin. Although I was put on vancomycin many times, it did not work for me, but Dificid did. Have you tried that? I also can no longer take immunosuppressive medications in the same class as Humira because this could trigger it again.
Also, I understand about 1 in 30 healthy adults may have C. diff in their digestive system. However, the bacteria can live harmlessly because other bacteria in the bowel keep it under control. Have you tried pro/prebiotics to add healthy strains of bacteria?
Does your GI feel your continued diarrhea is a result of c.diff or is it a form of inflammatory bowel disease?
Hi Jennie,
Thank you for replying. I have not yet tried Fidaxomicin, but I will ask my gastro about it...thanks! My gastro doc strongly feels that my bouts of diarrhea is a result of my IBS-D.
I do probiotics every day. I have noticed that my digestive system has become very sensitive to most foods. If I go on a very bland diet, I am fine, but if start to have a bit of fun with food,, then the colon gets angry.
Thank you!
RR1967
I know how un-fun it is not to be able to enjoy food like you want. Dificid is more expensive than the other antibiotics for C. diff, but it was my answer. If the others work for you, that's great.
I wish you all the best in your quest for more flexibility with your food choices - I went from being a gluten-free vegan to not being able to eat any fresh fruits and veggies (only canned) and only white, processed, soft food that was fattening - all the things counterintuitive to my eating preferences, and I did that for six years - so not fun! Things are better today following surgery in 2020 - all good now, thankfully.
Jennie
I have had IBS-D for over 40 years. I have lived with it as I've had good and bad days and weeks. I gave up gluten 13 years ago and that helped. Not dramatically but enough. I am now still a very active 82 year old and in the last year it has gotten much worse. I've lost 6 lbs. in a month, I have been 133 for the last twenty years and everything I eat just goes right through me. I just got the results of my endoscopy, which showed a lot of inflammation. My gastro said except maybe for a lot of acid, everything looked normal. She wants me to try Viberzi but medicare doesn't cover it and it's very expensive. She is ordering an acid blocker.