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Digestive Health | Last Active: Aug 20, 2024 | Replies (20)
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Replies to "Hi, John. Thanks for the helpful suggestions and I wish you luck as you continue to..."
I used to like making overnight refrigerated oatmeal for my breakfast meal but haven't done it for awhile. It's easy to make and taste pretty good with fresh blueberries - https://newsnetwork.mayoclinic.org/discussion/making-mayos-recipes-overnight-refrigerator-oatmeal/. I have been avoiding most grains due to carbs but there are some good ones you can have and I do occasionally try to work them into a meal. Here's a good list.
--- 9 Low Carb Grains (and Some High Carb Ones to Avoid): https://www.healthline.com/nutrition/low-carb-grains