← Return to Gout meds to lower uric acid and chronic kidney disease

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@gladiator14

GOUT

Supplemental Support:

600mg Celery Seed extract 1x day 3 x times a day during flare up
375mg Bilberry fruit extract
8 oz Montmorency cherry juice 1 x day or 3-4 tablespoons of concentrate 2-3 x day during flare up – can buy concentrate but must be Montmorency Cherry Juice
Cherry Bay Orchards Tart Cherry Concentrate
https://leelanaufruit.com/shop/all-products/leelanau-fruit-co-cherry-concentrate-32oz/
https://www.fruitfast.com/cherryjuice?gad=1&gclid=Cj0KCQjw9deiBhC1ARIsAHLjR2B2V5w7mFZHwSpr3c95qHsKK7nMG1f8xPGDrbI4XERfW7SRJ_AstaQaAoPQEALw_wcB
1000mg Fish oil/Omega 3 1 x day 2-3 x day during flare up
Bromelain 500mg. 1 x day 2-3 x day during flare up
Magnesium complex 400mg 1 x day 2 x day during flare up
Supplements can be bought from Puritan.com for a reasonable price
Avoid the Following:
Eliminate purine’s from diet: No pork, organ meats, beans, peas, lentils or seafood. Go easy on proteins especially during episodes. During a flare up eliminate proteins from animals.
Eliminate: All alcohol, fried foods, processed foods, refined carbohydrates, and caffeine containing foods such as coffee, tea, cola, and chocolate.
Sugar and refined grains: Raise blood sugar and stress the adrenal glands, feed yeast, increases dysbiosis and cause a myriad of serious health problems.
Chemical additives: The average American consumes ten pounds of food additives each year. This stresses the liver and the immune system.
Hydrogenated oils and fried foods: Hydrogenated oils promote inflammation and cardiovascular disease, while decreasing immunity and hormonal health. Nerves and brain function are also affected.
Repetitious eating: The foods that one becomes sensitive to are usually those eaten on a daily basis. A simple rotation diet minimizes stress to the immune system from hidden allergies. Try eliminating common allergens such as wheat and other grains, dairy, corn, soy, citrus fruits, chocolate, coffee, and soda.
Processed and packaged foods: These foods are devoid of real nutrition. Processed and packaged foods create nutritional deficiencies, diminishing one’s health and vitality.

Basic Rules about Eating and Lifestyle:
Drink eight 8‐ounce glasses of pure water every day: You need water to eliminate toxins.
Most of the food you consume (more than 50% by volume) should be vegetables: Vegetables are high in antioxidants, trace minerals, fiber, vitamins, minerals, and other nutrient

Give Blood – It has been found that pre-menopausal women virtually have no cases of gout. It is based on the iron level in the blood. Menstruation causes loss of iron. After menopause iron can accumulate and is found to increase the risk for gout. Give blood as often as possible. This is true for men and women.

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Replies to "GOUT Supplemental Support: 600mg Celery Seed extract 1x day 3 x times a day during flare..."

This is cherry season. I try to get to the local farmers market to buy tasty fresh picked cherries. The stores have them too. It's fresh fruit, which dieticians recommend, and the sugar is natural, not processed. It may not be the same as tart cherry concentrate, but you never know, and it tastes good.

This is very interesting info as I am pre-prediaibtic (6.0)and CKD3 and was told everything was progressive and that my CKD3 would not get better and no need for diet etc. So I have on my own tried to adjust my life style and diet and I think your info may help a lot....thank you very much for your clear and concise info. I took screen shots and hope I can get my printer to work. Thanks to my docs that have been patient and helped. I am 84 and it very frustrating but upwards and onwards. Peace be with you.