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Lifelong Admiration for Mayo Clinic's Sincerity: Meet @predictable May 3, 2018 | By Colleen Young, Connect Director (@colleenyoung)Comment receiving replies
Replies to "@predictable Martin: I so enjoyed getting to know you better! Great article! Teresa"
@predictable - I also learned something new from your post. I had never heard of lefse before so I googled it - sounds great. Do you make it from scratch? Is it a lot of work? Sounds wonderful.
Teresa
Teresa, I have rarely made lefse myself, preferring to let relatives from my home town do it for me. It's easier to make with a rolling pin that has ridges all around so that sticky potato dough doesn't tear or bunch up. It's a lot of work. We spread butter, sugar and a little cinnamon on the flatbread, then roll it up and munch away. Martin
Thanks so much, Teresa. Love fooling around with you!!
Martin