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MR. DUCK, DUCK,DUCK1 I am going to be formal here.
My deli had an employee who came to work with cov19. Do not know how many people were infected. The place closed for cleaning. Open now, but not comfortable going there.
The old saying you do not know what goes on behind closed doors.
So, thought I could make my own.
By the way, how did your gourmet chicken go? No Catalina dressing I hope.
Take care,
Funcountess
Replies to "MR. DUCK, DUCK,DUCK1 I am going to be formal here. My deli had an employee who..."
@funcountess
The deli seemed like a good idea at the time. I wonder if the employee knew he was infected. I thought the chicken recipe looked good but cooking it is another matter.
Eventually I would probably make it when I can't choke down anymore plain overcooked air-fried steak or chicken. Although before taking such a drastic step I'd have cereal for
awhile.
@hopeful33250
You know me pretty well!
Jake
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I guess no potato salad recipes out there?
Will have spaghetti with melted butter. Our stores were out of spaghetti sauce. Went to 2
In area. My mother in law was right many years ago. Florida markets are better stocked then California markets. I wonder why?Maybe someone in central California is hoarding?
Funcountess