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DiscussionMorning glucose test - higher when cold?
Diabetes & Endocrine System | Last Active: Mar 23, 2020 | Replies (28)Comment receiving replies
Replies to "Katia, I eat $4 a loaf bread that has sprouted grains and sometimes I eat rye..."
Dorisena, I've struggled all winter trying to get into gear. However, I've kept 20 of the 30 pounds off so I'm happy about that. Have started walking out doors and have found some of the walking indoors has helped with my endurance. One thing I've found that helps my morning test is fasting from 7 p.m. to 6:30 a.m. My numbers are down by 20 points if I do so. Plus, can't get hungry when I'm sleeping. Stress from this crazy virus has affected my numbers as well. Trying not to let it bother me. Been working on a quilt that was given to my by my mother in law 20 years ago. It was one her aunt made that was given to her. It's very fragile and cannot be used on a bed. I've just sort of tacked it together so I can display it over the back of my davenport. Finished it yesterday. Working on a quilt my granddaughter and I started a couple of years ago. All hand sewn. So far just piecing it together. Can't wait for the weather to warm up a few more degrees so I can start working outside. My son and family may come next week to help tear down a building plus help with other odd jobs. Stay safe. Stay healthy. Katia