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Salty Facts – Heart Failure and Sodium

Heart & Blood Health | Last Active: Mar 10, 2019 | Replies (79)
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@harriethodgson1

The roast is in the slow cooker now. I browned it in a cast iron skillet, transferred it to the slow cooker, sprinkled it with Mrs. Dash's Italian seasoning, topped it with sliced onions, and 1/2 teaspoon Worcestershire sauce. Hope it's good.

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Replies to "The roast is in the slow cooker now. I browned it in a cast iron skillet,..."
Teresa, Volunteer Mentor | @hopeful33250 | Mar 2, 2019

@harriethodgson1 Sounds wonderful. I never thought about the Worcestershire sauce. I'll try it next time.

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thankful | @thankful | Mar 2, 2019

@harriethodgson1- Don't forget to roast some spuds and carrots! Yum yum! Jim @thankful

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