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SIBO diet

Digestive Health | Last Active: Jun 25 4:50pm | Replies (35)

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@tiss

@rachel_b , Oh yes. Still get flare ups but I've found that over time, I've learned that I will feel better soon and it won't last forever. It was so demoralizing the first 1 1/2 after surgery until I got a better handle on my diet, Xifaxan schedule, etc. I think I really developed an eating disorder after my surgery, I was scared to death to eat anything at all. I still pretty much stick to the same things all the time which is fine by me. Maybe keep a journal on how you feel each day. I was finally able to see that my good days started outweighing the bad. Huge break through for my mental state. So, so happy to hear you have a good dr willing to take a chance on prescribing Xifaxan in this way-- many wouldn't-- and that you have good support. It has been essential to my taking control of my health again when everything felt so out of control for so long.

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Replies to "@rachel_b , Oh yes. Still get flare ups but I've found that over time, I've learned..."

Oh my gosh, I can relate so much about being scared to eat anything. I've lost a lot of weight unintentionally because not eating is just so much easier than eating a lot of the time. Funny you mention the journal because I was actually keeping one recently, where I recorded everything I ate and how I felt after (and even included bloat pictures). It definitely helped identify some of the foods that are more troublesome for me, but it also showed me that sometimes there's really no rhyme or reason to it and my gut just decides to flare up regardless of what I eat (which I'm guessing is just the result of somewhat random and uncontrollable bacterial overgrowth because of the missing valve). I tend to stick to the same foods every day too. Once in a blue moon I'll get adventurous...but hardly ever since it's scary and usually not worth it! Anyways, thankfully the Xifaxan at least keeps it manageable. Thanks for sharing and for the support 🙂 !