← Return to Stage 3 Kidney Disease and Diet: What can I eat?

Discussion

Stage 3 Kidney Disease and Diet: What can I eat?

Kidney & Bladder | Last Active: Aug 26 12:20pm | Replies (800)

Comment receiving replies
@randyr

This thread has been informative for me. I was diagnosed with Stage 4 CKD one year ago, due to severe oxylate damage. I immediately dropped the high oxylate diet I was unknowingly on and the oxylate level is now normal. Unfortunately l, the damage had been done. My GFR has hovered around 22 for the past year and Creatinine around 3.00. Two weeks ago I completelt cut out dairy. This week, my labs showed the highest GFR at 27 since being diagnosed and Creatinine the lowest at 2.47. So, continuing that route in the hope I can get my GFR to 30. Any thoughts or advice would be most welcome.

Jump to this post


Replies to "This thread has been informative for me. I was diagnosed with Stage 4 CKD one year..."

@randyr There's some evidence to suggest that rinsing then pre-soaking raw or even low-sodium or canned food a couple of hours then boiling and draining and rinsing again before finishing the cooking might help remove some of the oxalates. See pdf file in my earlier post.