I hear you. I'm type 1 diabetic since 1975 (with history of gastroparesis), post pancreas transplant in 2005, now stage IV CKD. I'm not on dialysis. I've been accepted/approved for kidney transplant and am listed with UNOS. I'm also looking for a living kidney donor. I've been on a low carb, sodium and fat diet for a long time and do carb counting to calculate insulin bolus dosages. I have a list of high fiber foods that I tend to avoid because while high fiber is great for managing cholesterol, blood sugar and weight; it wreaks havoc with my gastroparesis. I used to be high protein but since CKD I've been told to limit protein to a certain amount for my size/weight. I don't have fluid restrictions and I'm supposed to stay well hydrated. If/when I start dialysis there will be different requirements for protein, fluids, potassium, phosphorus etc. I've been given lists of foods that are high in potassium &/or phosphorus that I will need to attend to if/when that time comes but for now I've been told to eat according to what my labs dictate. My last 3 lab reports have been good. I am blessed and very thankful. This is what is working for me but since each person is different find a good dietician that can help you develop a plan that works for you.