@2me I promised no more recipes, BUT tonight my husband who may not remember his phone, wallet, et al, sure remembered by Baby Back Ribs: remove underside silver skin, as you know!, dust them with rib rack barbecue rub, heavy duty foil them, cook on baking sheet at 300 degrees for 3 hours and 15 minutes). Then barbecue sauce them and caramelize under broiler two or 3 minutes. This one's a keeper in your caregiver's repertoire too! Once they go in the oven, you don't have to deal with them for a few hours. Anything to take the pressure off of all the things we have to do in one day. Guaranteed for the pickiest eater. Best, Karla