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← Return to SIBO…did it ever go away?
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Digestive Health | Last Active: Apr 30 8:31am | Replies (90)
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I was able to get over my SIBO hump with the help of a nutritionist, Gourmend spices and broths that contain no onion or garlic bulb remnants. Yes it’s taken about a year and I’m doing OK. I still use a digestive aid before meals and I use Fodzyme powder on some foods and when I go out to eat to protect myself.
Replies to "I was able to get over my SIBO hump with the help of a nutritionist, Gourmend..."
I would also like to know the digestive aid you use before meals.
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@jenatsky
I am interested in trying the Fodzyme powder but my insurance won't pay for a nutritionist so I've never been able to determine if it's safe and/or effective. Did your nutritionist recommend it? I gather it's worked well for you.
I also have SIBO that I mostly manage via the low Fodmap diet, but eating out is a challenge since garlic is usually in everything and that is the one thing that bothers me the most.
If you don't mind, could you comment on the digestive aid you use before meals?
It's so frustrating that we are pretty much on our own when it comes to SIBO.