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DiscussionDoes eating less red meat help reduce risk prostate cancer recurrence?
Prostate Cancer | Last Active: Sep 27 1:11pm | Replies (66)Comment receiving replies
Replies to "Great post! I not only consider my dietary choices in terms of reducing the possibility of..."
I am with you, Bill! I was veering towards veganism for a number of years, anyway, for a variety of reasons -- primarily, my personal health. Once I read about my elevated PSA in mid-May and researched optimal diet/nutrition for addressing prostate cancer, I happily made the switch. I learned that dairy products are not helpful, may even play a role in causing cancer to become aggressive. Giving up cheese and yogurt was the hardest for me, but at this point in time, I am fine and happy. Increased my daily exercise practices, added meditation, and revamped my "diet" accordingly. Pura Vida!
Us 6’4” people are 1 in 100.. I like to stay at 189, pretty close.
For lunch, I fill a 10 inch bowl to the top with Romaine, Kale, Tomatoes, Artichoke hearts, Green onions, Avocado and little bay shrimp. Olive Oil, red wine vinegar and anchovy dressing.
Lots of brown rice at dinner with chicken or fish and vegetables. My wife makes a great broccoli with stewed tomatoes in it.
For breakfast sugar free organic cereal with high protein, Almonds and pistachios in it. Oat milk without sugar.
Never eat until full.