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Food we eat is converted to glucose, which is the energy source for our cells, and also for cancer cells. The reason oncologists and nephrologists recommend cutting down on sugar and other simple carbohydrates is more complex. Here is one link on that: https://news.cancerresearchuk.org/2023/08/16/sugar-and-cancer-what-you-need-to-know/

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Thank you for that article, @kayabbott - FINALLY a balanced, factual explanation of the sugar/cancer myth!
Like any thing else, too much sugar is not good for your body - PERIOD.