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MAC & Bronchiectasis | Last Active: Apr 6 5:23pm | Replies (79)
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I so want a greenhouse!! I have been looking at designs and giving my husband not so subtle hints 🙂
Wine in the US is not required to list additives. I said toxins but I guess that is a strong word. Do a search on healthier wine. Unfortunately it is more expensive. I need to research other brands, Dry Farms is the one I currently order. I do enjoy a nice glass of wine in the evenings but am going to cut that to weekend nights.
Yes, many American wines contain additives, though winemakers aren't required to disclose what they use. Additives are used to stabilize wines, meet demand, and make wine production easier.
Common additives
Sulfites: A preservative that prevents bacterial growth and oxidation
Tannins: A natural preservative that gives wine an astringent taste
Sugar: Added to sweeten wine or increase alcohol levels
Fining agents: Reduce haziness and bitterness
Dimethyl dicarbonate: Stabilizes and sterilizes wine
Copper sulfate: Removes hydrogen sulfide
Other additives
Isinglass, a form of collagen made from fish bladders
Herbicides and pesticides
Food coloring
Acidifiers
Mega Purple, a juice concentrate that deepens the color of wine