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Garlic

MAC & Bronchiectasis | Last Active: Dec 3, 2024 | Replies (15)

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@hlp123

Yes !
I am still trying to find out if there is a connection to raw garlic (which is what I was eating every day) to the arginine, in raw garlic that can activate the singles virus!
I did have both of the vaccines for shingles and I still got shingles. I want to do everything I can to help myself and it is very frustrating to be afraid to take something that may be harmful. I have not taken any raw garlic for nine months because I am still looking for proof of what to do. thank you

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Replies to "Yes ! I am still trying to find out if there is a connection to raw..."

There is an option to raw garlic. It’s black garlic, fermented for weeks and used in Asian kitchen. It’s sweet like dried prunes, no odor or no burning and when you read about it, it’s presumably better for you than the raw kind. I buy it in a Mexican store. It’s in a jar by the register. It’s $2.50 for one garlic. You can try any Asian stores as well.