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High Basophiles and Eosinophils Relative
Post-COVID Recovery & COVID-19 | Last Active: Aug 22 7:29am | Replies (8)Comment receiving replies
I have high eosinophils as well. Post Covid I became gluten intolerant, and now I have added crustacean intolerant as well. Do any of you have new sensitivities or allergies?
Replies to "I have high eosinophils as well. Post Covid I became gluten intolerant, and now I have..."
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Consider keeping a food log and getting a celiac panel blood test, in case covid triggered celiac. You have to be eating gluten for a while before the test, otherwise it will be negative. Gluten is in a lot of things, including most restaurant food. My celiac was triggered 14 years ago by H1N1. Eight years ago I developed collagenous colitis; when you have one autoimmune disease you tend to collect others (a rather sucky hobby). So, I don't eat and gluten or NSAIDs and minimize legumes (soy, peanuts, beans...) and alcohol. I eat a mostly FODMAP diet but with dairy.