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Unexpected trigger for flare of microscopic colitis

Digestive Health | Last Active: 5 days ago | Replies (22)
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@ejo

I know cause and effect is difficult to link but regarding your gluten question, I tried tapering three times without any luck. After an Enterolab test showed I had gluten sensitivity, I quit. After about nine months, I did a stool test with Genova that showed my Secretary Iga had returned to normal levels so I tried tapering again. I'm now three months in with no issues. So, after trying virtually everything (totally vegan, no medication at all etc,) I think gluten at the end of the day was the issue.

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Replies to "I know cause and effect is difficult to link but regarding your gluten question, I tried..."
debhammel | @debhammel | May 5 7:22am

Thanks for this info! Do you think you will try eating gluten again? I've found decent substitutes for most gluten-containing foods but do miss farina-based pastas, sourdough bread (I make a really good, heritage grain-based one), and struggle with having to be so careful when I eat at a restaurant. However, if gluten-free allows me to taper off or to a lower dose of Budesonide, and keeps me from flares, I'll do it!

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