Mayo Clinic Connect
Have you kept a written food diary for thirty days? It takes time to figure out food sensitivities. However, the most common offenders are wheat(gluten), eggs and dairy. @tk7312000
I have. There has been nothing that triggers it routinely. Something that bothers me one day might not bother me the next. It’s weird. My doctor still swears it’s IBS, but he also tried to put me on the same medication we have already tried. And he didn’t remember that he had put me on it before. Think it’s time for a second opinion.
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