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Recipes, Food Tips, Healthy Eating & More

Just Want to Talk | Last Active: Oct 16, 2022 | Replies (2439)
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@fiesty76

@contentandwell , @artist01, Like Laurie, I frequently use a small can of salmon, with a dab of mayo, green onions, bread and butter pickles and finely chopp'd red/yellow bell peppers or even squash if any are on hand. Topped on a leafy green salad...delish!!

JK, maybe if you "pretend" the salmon is tuna for a first try it will get you over the hump? Smiles

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Replies to "@contentandwell , @artist01, Like Laurie, I frequently use a small can of salmon, with a dab..."
JK | @contentandwell | Mar 15, 2021

@fiesty76 Thanks for trying, but I've never been very good at pretending, it goes along with not being a creative type I think. I've always more of a math/science/factual type of person.
JK

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